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THE ART OF COOKING OVER FIRE.

Food over fire,
BANQUET designed to share.

D’VINE LUNCH: sATURDAY LONG WEEKEND 30TH sept 12PM. head to the bookings page to reserve your spot.

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operating hours

 

YELLOW BILLY RESTAURANT

ThURSDAy: LUNCh
FRIDAY: LUNCH & DINNER
SATURDAy: LUNCH & DINNER
SUNDAY: LUNCH

THE STY CAFE

SATURDAY: 9:30am - 4pm
SUNDAY: 9:30am - 3:30pm

 

 

DINING / FUNCTIONS / EVENTS

 


 
 

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